The segment was filmed on January 24 this year, according to an Instagram post by Renee Bean-Wyper from Stone Real Estate, who spoke to Joh on the streets of Cessnock.
14th MARCH 2025
JOHANNA – ANNIE SMITHERS AT HOME IN BABBINGTON PARK
Johanna’s meeting up with one of the country’s most renowned chefs and a true champion of seasonal, fresh local produce, Annie Smithers. Annie and her wife, Susan, live in bucolic bliss in regional Victoria, where they grow all their own veggies and keep lots of animals.
Named Babbington Park, their stunning property also houses an orchard, a chapel and a flower garden. And just 10-minutes down the road, you’ll find Annie’s award-winning French farmhouse-style restaurant, du Fermier. Johanna’s visiting to find out all about life at Babbington Park and to cook up a recipe with some farm-fresh produce.
DR HARRY – DAISY THE COCKATOO
This week, Dr Harry’s meeting Daisy, a Sulphur Crested Cockatoo whose celebrating his 40th birthday this year. That’s right…Daisy is a he! And he’s very special to owners, Sue and Lauren. A few years ago, Sue sadly lost her husband, Bernie, the family member Daisy was closest to. Since then, Daisy has become very attached to Sue and shrieks whenever she answers the phone or tries to leave the room. Can Dr Harry convince Daisy to quieten down?
COLIN – CHARRED LETTUCE, CHICKEN, PEAS & BACON
Lettuce is the foundation of most salads…but did you know you can cook with it, too? Colin’s in the OzHarvest garden cooking up a dish that’s a perfect way to use up the wilting lettuce in the back of your fridge. Paired with chicken, bacon, thyme, lemon and parmesan, this grilled cos lettuce tastes absolutely delicious…you’ll want to add it to everything!
CLARISSA – MUM’S SINGAPORE NOODLES
Singapore noodles are a take-away favourite for a reason and, tonight, Clarissa’s showing you how to recreate this classic dish at home. With pork fillet soaked in a yummy marinade, plus shitake mushrooms, prawns and eggs, this version is so much better for you than the restaurant version and it tastes yummier too.
ADAM + CHARLIE – MAKING LIFE EASIER
Whether it’s because of age or injury, losing mobility can really impact on your everyday life. Adam and Charlie are teaming up to share some simple ways to make life a little bit easier if mobility is an issue. They’re helping Peter, an 85-year-old who lives with and cares for his disabled son, Rob. Peter’s knees aren’t what they used to be, which makes simple things – like moving around his house - really difficult. So Adam and Charlie are installing an assistance rail and ramp to help out. And because Peter is passionate about gardening, they’ll also be installing some raised garden beds so he can spend more time doing what he loves.
CHARLIE – MAKE YOUR GARDEN PERENNIAL (RED COW FARM)
Perennial-focused cottage gardens are currently having a moment in the gardening world. And although this romantic style of garden may look like it’s just sprung up naturally, they actually require lots of prep and planning to get right. Charlie’s heading to Red Cow Farm in NSW’s Southern Highlands to check out a first-class perennial-style garden and to share his top tips for recreating the look at your place.
MELISSA – SHE’S AS GOOD AS NEW SHED
Melissa’s giving a typical old and rusty Aussie shed a style upgrade. With a few coats of paint, a new window and window box, plus a refresh of the surrounding garden beds, this shed will look pretty as a picture. Along the way, Melissa’s sharing plenty of tips to breathe life into the shed at your place.
JULIET – EARTHLY ARTWORK
Using natural beauty in your interior design is a great way to bring a calmness, positivity, and timeless beauty to your home. One way to do this is with Juliet’s latest art project. With some paint, a canvas, a roll of twine and a glue gun you can create a bespoke piece of art, perfectly suited to the eco elegant look.
21 March
JOHANNA – ABBEY HOLMES HOME RENO
Abbey Holmes has a big year ahead of her. The sports commentator and former AFLW player is in the middle of renovating her home with her husband, former AFL play Keegan Brooksby…and she’s just found out she’s pregnant! Johanna’s in Melbourne to get a sneak peek at the renovations and to find out what’s next for this sporting superstar.
COLIN – PEACH & PECAN PIE TOPPER
A delicious peach pie is really hard for even an experienced baker to master…right? Not when Colin is involved! He’s sharing his peach and pecan pie, which comes together in 20 minutes and is so easy, anyone can make it. With peaches cooked in a yummy marmalade, cinnamon and vanilla syrup plus the perfect pastry top, dessert has never tasted so good.
CHARLIE – MULTI-USE TINY SPACE
Just because your space is small, doesn’t mean you can’t dream BIG when it comes to your garden. Charlie’s helping a young couple who, like many first home buyers, don’t have much space for a backyard. In fact, their tiny terrace has a small concrete-covered courtyard…and that’s it. Charlie’s turning it into a multifunctional space with zones for entertaining, cooking and gardening. Along the way, he’ll be sharing plenty of ideas to help you create a garden you love, no matter the space you’re working with.
ADAM – WONDERLAND WARDROBE
Once upon a time, a young girl’s wardrobe was falling apart… so Adam came along and with some flat-pack magic, transformed it into a storybook village fit for a queen. He’s showing you how to do the same, by upgrading a standard flat-pack wardrobe by adding cute-as-a- button doors shaped like houses. It’s a simple project your kids will love.
DR HARRY – ON THE NOSE
Dogs love a good sniff…but did you know that a typical dog’s nose can be thousands of times more sensitive than a human nose? In fact, some dogs have such a good sense of smell, they can use it to help them find virtually anything. This week, Dr Harry’s meeting 8- year-old Ketsia, who loves to sniff out and find golf balls and it’s a great way to keep her physically and mentally challenged. In fact, tracking smells is so good for dogs, there’s a dog sport based all around it, called scent work. Dr Harry’s meeting up with some scent work trainers to find out more.
GRAHAM – SMALL BACKYARD, BIG IDEAS
Recently, longtime Better Homes and Gardens viewer, Mitchell, wrote in to invite Graham to check out his small backyard…and boy, is Graham glad he did! Mitchell is a self-taught gardener, and he’s managed to pack 40 roses, 17 fruit trees, 8 blossom trees and a greenhouse into his tiny but immaculate garden. It may be small, but this garden is overflowing with clever ideas.
JULIET – MAKE IT RIGHT WITH A WHITE LIVING SPACE
Believe it or not, the hardest colour to get right when you’re painting a space isn’t actually a colour at all…it’s white! There are dozens of shades to choose from and although they might look very similar in the tin, choosing the right white can be make or break when it comes to decorating your space. Juliet’s helping out Tijmen, who’s just moved into a new home and isn’t digging the salmon pink colours of his walls. So, Juliet’s teaching him her tricks for choosing the perfect white…and you won’t believe the difference it makes to his space!
BETTER HOMES AND GARDENS 28 MARCH 2025
JOHANNA – KYLIE KWONG & THE KITCHEN GARDEN PROGRAM
Kids learn all sorts of fundamental life skills at school…but what about healthy eating habits? This week, Johanna’s meeting up with two of Australia’s biggest celebrity chefs, Stephanie Alexander and Kylie Kwong, to find out about an amazing program that’s teaching kids to grow, harvest and prepare fresh and affordable food. Participants at the Stephanie Alexander Kitchen Garden Program swap pens and paper for seeds, shovels and dirt. It’s a great way to get kids excited about fresh produce and Johanna’s going back to school to learn more.
CHARLIE + GRAHAM + MELISSA – MELBOURNE INTERNATIONAL FLOWER & GARDEN SHOW
Graham, Charlie and Melissa are in Melbourne for the biggest floral and garden show in the southern hemisphere. Hosted at the heritage-listed Royal Exhibition Building and Carlton Gardens, the Melbourne International Flower and Garden Show is the place to be if you’re passionate about gardening…and this year is bigger and more vibrant than ever! From stunning floral fashions to the most amazing garden displays, the newest in landscape design and so much more, the team are bringing you the highlights. Plus: will former Show Garden winner, Charlie, be able to pick out the winning garden for 2025? Find out that and so much more as we bring you the best from this standout event.
DR HARRY – HILLS WILDLIFE SANCTUARY
For animal advocate Ben Dessen, helping to rescue and rehabilitate injured and surrendered Aussie native animals is way more than a job…it’s his life’s work. Over the past decade Ben, alongside his family and a dedicated team of volunteers, has been working tirelessly to establish a wildlife sanctuary in northern Sydney. Called the Hills Wildlife Sanctuary, it’s still very much a work in progress, but Ben and the team have already constructed a new wombat rehab enclosure, aviaries for birds and habitats for reptiles. They’ve also created a facility for a very friendly emu named Moo! Dr Harry’s taking a tour and finding out more about Ben’s ultimate dream: to build a wildlife hospital.
ADAM – GOOD FRIDAY APPEAL HOUSE
We share many amazing homes on Better Homes and Gardens…but what could be more amazing than a home that is literally changing kids’ lives? Each year, tradies from across Victoria come together to volunteer their time and skills to the Good Friday Appeal, building a new home from the ground up – and all without charging a cent. The finished home will be auctioned off, with the money raised going towards the Royal Children’s Hospital in Melbourne. This year’s house is full of modern architectural details and Adam’s stopping by to check it out and to meet a boy with a very special connection to the charity.
COLIN – WHAT’S IN BOTTOM OF THE FRIDGE PASTA
Think you’ve got nothing in the fridge for dinner? Have another look, because there might be a pasta sauce hidden in there somewhere! Colin’s making a delicious green pasta sauce with broccolini, Swiss chard, baby spinach and loads of herbs…but really, whatever green veggies you have wilting in the bottom of your fridge will work well. With goat’s cheese, lemon and parmesan to make this meal super creamy and indulgent, this pasta will give your forgotten greens a new lease on life.
JULIET – DON’T WASTE, CREATE! EASTER CRAFTS FROM THE RECYCLE BIN
With money a bit tight for many of us this year, spending a lot on Easter gifts and decorations just isn’t on the cards…but why buy when you can make them yourself? Juliet’s sharing some fun Easter crafts that are made using something you already have on hand: the humble egg carton! From gorgeous cards to cute carrot bunting, you’ll be amazed what you can make with the contents of your recycling bin. And these ideas will keep the kids occupied during the school holidays, too.
Stories featured from this episode at the Melbourne International Flower and Garden Show were filmed this week .
BETTER HOMES AND GARDENS 4 APRIL 2025
JOHANNA – MAMA MILA’S CLEANING HACKS
Melbourne mum, Chantel Mila, has always been a neat freak, but when her daughter was diagnosed with asthma in 2018, she started to rethink all the commercial cleaning products she was using in her home. Chantel started making her own, and sharing cleaning hacks online. Fast forward to today and Chantel’s the queen of clean, with a reach of over 4 million social media followers. Known to her followers as ‘Mama Mila’, Chantel now has her own book and even a product line. Johanna’s meeting up with Mila to find out if her home really is as clean as it looks on social media, how Chantel’s online business exploded, and her top cleaning hacks for your place.
COLIN – SALT CRUST CHICKEN
A roast chook is delicious, but a salt-crusted chicken takes it to the next level. The chicken steams in its own juices, adding so much more flavour…in fact it’s Colin’s favourite way to cook and eat chicken! Served with sauteed leeks with thyme and hazelnuts, chicken has never tasted better.
DR HARRY – SAMMY THE SCHOOL SUPPORT DOG
Meet Sammy, the newest student at North Curl Curl Primary School. Sammy is a one-year- old Labradoodle and owned by two of the teachers. He’s an emotional support dog who helps anxious, stressed or worried students by just being there. On top of his regular training, he’s been socialised to the sights, smells and sounds of the school, and also visits kids in classrooms, the sick bay and even helps the teachers in the staff room. He’s been a wonderfully positive addition to the school and while his reading and writing skills leave a bit to be desired, his people skills are top of the class!
PETE – MIAMI DREAMING
Pete’s in Miami on the Gold Coast to check out a stunning home with loads of architectural details you’ll want to steal for your place. From the handcrafted spiral staircase to the resort-inspired alfresco kitchen area, plus landscaped gardens and even a pool, there’s a lot to love about this idyllic coastal retreat. But the best part about it is you could win it yourself and support an amazing charity at the same time. Pete’s showing you around this stunning home.
ADAM – FIREPIT TABLETOP
A firepit is a fantastic addition to the backyard during winter…but what do you do with it when it’s too warm for a fire? Adam’s come up with a very clever solution. He’s showing you how to turn your firepit into a cooler for your drinks by adding a stylish timber top. It’s got a lift-out lid so you can add ice and drinks to your firepit, and the lid can be used as a cheese or food platter, too. Best of all, this is a simple make that anyone can put together.
CHARLIE – LAST-MINUTE MUST DO’S FOR AUTUMN
Just because its autumn doesn’t mean you should pack away the lawnmower and take a break from gardening. In fact, autumn is one of the most important seasons for gardening and the work you put in now will ensure your garden survives the colder months ahead. From preventing lawn grub infestation to mulching, hedging and more, Charlie’s got your ‘to-do’ list for autumn sorted.
###GRAHAM – LAKITHI GARDEN
Graham’s in the heart of the Strathbogie Ranges in Central Victoria to check out a stunning country garden that’s full of charm. Over the past 30 years, Gail van Rooyen and her husband, Brian, have built this garden, and their home, from the ground up. Named ‘Lakithi’, meaning ‘our home’ in Zulu, Gail and Brian’s homeland, the garden is a testament to Gail’s lifelong love of plants and flowers. A blend of formal and informal, there’s everything from a picking garden to a meadow garden, rose beds, a cherry walk, an orchard and much more. Join Graham for a private tour.
JULIET – CLEVER STORAGE, BEAUTIFUL ROOM
Juliet’s tackling a dark and depressing bedroom that’s in need of a pick-me-up. With low- light and little-to-no storage, this bedroom has become the home’s dumping ground…and no one wants to sleep in it. So, Juliet’s giving it a refresh with bright white paint and a very clever wardrobe hack to add loads of storage. The finished result is fresh, bright and perfect for a good night’s sleep.
CLARISSA – CHINESE-STYLE STEAMED SNAPPER
Clarissa’s Chinese-style snapper doesn’t just taste good, it’s a real piece of theatre at the dinner table! Steamed with green onions, ginger, coriander and red chilli and served with a soy and sugar sauce, boiling vegetable oil poured over the fish just before serving, making the ginger and shallots sizzle and the fish crispy. It’s the perfect meal next time you’re entertaining.
BETTER HOMES AND GARDENS 11 APRIL 2025
JOHANNA + ADAM – A VIEW OF BOX HILL
Just 14 kilometres east of Melbourne’s CBD, you’ll find the bustling suburb of Box Hill. Full of tree-lined streets and historic buildings, Box Hill is also home to a vibrant multicultural community. Plus, it’s close to schools, public transport and filled with green spaces. What’s not to love? Johanna’s catching up with Melbourne local, Adam, to get the inside scoop on Box Hill. Plus, they’ll be sharing all the things you need to consider if you’re searching for a new place to live or to buy a property.
DR HARRY – BRUSH TURKEY TROUBLES
To untrained eyes, Amy’s backyard seems like pure paradise…but look a little closer, because this paradise is under siege! Amy’s dealing with an invasion of epic proportions. Brush turkeys have taken up residence in her yard and they are taking over: disrupting her chickens and ducks, eating their food…and possibly even eating their eggs! Can Dr Harry save the day and get Amy her garden back?
COLIN – CRISPY FISH BURGERS
Try a new take on burger night with these delicious fish burgers. Colin’s sharing his secret to making the fish batter crispy, light and tempura-like. Served in a milk bun with a herby homemade tomato sauce, fennel and all the fixings, this recipe is guaranteed to be a hit…even with people who don’t like fish.
CLARISSA – SAN CHOY BOW
Clarissa’s sharing her take on a popular Chinese favourite, San Choy Bow. With Chinese sausage, garlic, ginger, pork and water chestnuts for a lovely crunch, you won’t even realise you’re eating something healthy. Served in lettuce cups with chilli on top, this recipe is fast, easy and full of flavour.
CHARLIE – CHARLIE LOVES SALVIAS
Reliable, beautiful and good in the kitchen…it sounds like the start of a dating profile, but for Charlie it only means one thing: salvias! The unsung heroes of the plant world, salvias have an almost unmatched versatility in the garden. They work in most garden styles and across most continents and climates. Charlie’s talking us through his favourite varieties and sharing his top tips for incorporating them at your place.
MELISSA – BRANCHING OUT WITH BONSAI
Tucked away inside one of Australia’s most celebrated gardens – Cloudehill, in Victoria’s Dandenong Ranges – you’ll find a hidden gem. Chojo Feature Trees is a nursery devoted to all things bonsai, and it’ll turn almost anyone into a fan of this ancient Japanese artform.
Melissa’s meeting up with bonsai expert and Chojo founder, Jeff Barry, to find out his top tips for ‘branching out’ into the world of bonsai at home.
JULIET – A GARDEN PARTY FOR ALL SEASONS
The Easter long weekend is the perfect time to get outside and enjoy the last of the warmer weather with your family and friends. If you’re planning on entertaining, Juliet’s sharing her tips on how to host a garden party with style. Even if you don’t have a deck or courtyard, you can create a party zone in your backyard simply by the way you style the space. From how to keep your guests warm to the perfect tablescape and more, make the long weekend one everyone will remember.
GRAHAM – SUNNYMEADE GARDEN WALKAROUND
Hidden away in Victoria’s Strathbogie Ranges, you’ll find a garden that’s one of the country’s best kept secrets, Sunnymeade. It features a series of inter-connecting rooms, with creations and sculptures inspired by far-flung locales, each with its own individual character and planting style. For over 30 years, the owner has poured his heart, soul and creative energy into this garden and it’s brimming with ideas designed to enchant and tantalise. Join Graham on a journey of discovery and inspiration.
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2 May 2025
JOHANNA – AMAZING HOME – PARKSIDE RIGHT SIZING
If you could choose the size of your home, bigger is always better…right? It seems most Aussies agree, because as a country we have the largest average house size in the world. But while Aussie homes keep getting bigger - and bills keep getting bigger to match - the number of people living in each home has gone down. Is this really the best way of living?
Homeowners Bryan and Marija aren’t so sure. Last year, they chose to subdivide their plot, knock down their old garage and build a house to retire into. Not only is their home beautifully designed, Bryan and Marija see it as a great way to ‘age in place’: they still get to enjoy their old neighbourhood, but in a smaller house with fewer bills. Could downsizing – or as Bryan and Marija put it, ‘right-sizing’ – be the way of the future? Johanna’s meeting up with them to find out.
CLARISSA + CHARLIE – ULUṞU ADVENTURE
Clarissa and Charlie are travelling to Australia’s spiritual heartland for an epic two-week adventure jam-packed full of awe-inspiring views, indigenous culture and cuisine. Starting with a sunset camel tour, they’ll experience everything from a meal at the Northern Territory’s best restaurant, Tali Wiru, to a magical sunrise sound and light show, inspired by a stunning piece of artwork created by three local Anangu women. Plus, Clarissa’s sharing a simple recipe using some local native ingredients, like salt bush and lemon myrtle, so you can try a taste of the Red Centre at home. This is a journey that will truly take your breath away.
COLIN – LEFTOVER SUNDAY ROAST SALAD WITH BUTTERMILK CURD
Everything tastes better with cheese…including last night’s roast dinner! Dressed up with some garlicky croutons and a zesty lemon-mustard dressing, your leftover roast meat and potatoes will be even yummier than they were the night before. The crowning glory? A one- ingredient homemade buttermilk curd that tastes amazing.
ADAM – KIDS ROCK
Adam’s sharing a simple weekend project that’ll have the kids rocking out for hours. He’s using some timber offcuts to make an easy rocking horse…and you only need three tools to put it together. No matter how basic your DIY skills are, you can make this, and the kids will absolutely love it.
DR HARRY – ANXIOUS CAVOODLE
Sullivan the cavoodle is two years-old, but he’s only been living with Rochelle, Matt and their family for about two months. When the family are at home, Sullivan is the model of good behaviour…but trouble starts as soon as the door closes behind them. You see, Sullivan has a major case of separation anxiety and screams, cries and howls whenever he’s left alone. Rochelle and Matt have tried everything from herbal remedies to calming music, but nothing seems to calm poor Sullivan down. Can Dr Harry convince this cavoodle that being home alone isn’t so bad?
GRAHAM – A MAGICAL WATER GARDEN
What sort of garden is full of water-loving plants…but never actually needs to be watered? A water garden of course! Graham’s visiting Austral Water Gardens in Cowan, an hour north of Sydney. Established by William Roberts in 1942, it’s now run by his grandson, Kevin, and Kevin’s wife, Lisa. The water gardens here are a true testament to the beauty of aquatic plants and Graham’s sharing some of his favourite varieties, plus plenty of inspiration for your place.
JULIET – HACK IT & CREATE DESIGNER FURNITURE
When it comes to choosing furniture, it doesn’t have to be all straight lines and right angles. In fact, curved furniture can really add softness and visual interest to a space, which is why it’s one of the biggest trends in design right now. This week, Juliet’s showing you how to get the look for less. She’s making a curved and panelled sideboard using a few flat-pack kitchen cabinets and some timber place mats. Sounds strange, but the finished result looks a million bucks!
9 May 2025
CATCHING UP WITH NAGI FROM RECIPETIN EATS
As a New York Times bestselling author, the face behind the hugely successful blog, RecipeTin Eats, and the owner of the not-for-profit, RecipeTin Meals, Nagi Maehashi has a lot on her plate…but she’s just added more: Nagi’s renovating her new home! Johanna’s meeting up with Nagi to find out how the renovation is going and to get the inside scoop on the most important room in the house, the kitchen. Nagi’s also showing Johanna around the RecipeTin Meals HQ, a hugely impactful charity which has so far donated over 300,000 meals to those who need them the most. With Mother’s Day around the corner, Nagi’s mum, Yumiko, will be joining them for a delicious meal: homemade gyozas. It’s the perfect recipe to make this Mother’s Day.
DR HARRY – DENIS THE DONKEY
When Scott and Danielle’s kids left home, they did the opposite of what most empty nesters do…they upsized. The couple bought their own acreage just north of Sydney so that Danielle could spend more time doing what she loves most: spending time with horses. She owns and rides two of her own horses, plus the farm is home to a quirky crew of animal friends including Nougat the alpaca, a Rhodesian ridgeback and a farm cat. The latest addition to the family is Denis the donkey and, although he’s settled in well, he’s also had some unwanted attention…from flies! These pests have been biting Denis’s legs incessantly, causing nasty sores. It’s a tough problem to tackle, but Dr Harry might have the answer…and it’s his most creative solution ever!
COLIN – PARMIGIANA MEATLOAF
Get ready to rethink everything you thought you knew about the humble meatloaf…because once you’ve tasted Colin’s, there’s no going back! Tender, juicy and oozing with flavour, Colin’s meatloaf is made with rosemary, thyme, pine nuts, fennel and cumin. Served with tomato confit and melted mozzarella cheese, it’s like a meatloaf and parmigiana all rolled into one…you’ve got to try it.
CLARISSA + CHARLIE – ULURU ADVENTURE – WEEK TWO
Clarissa and Charlie are continuing their adventures in the Red Centre and there is so much more to learn, see and do. For Charlie, it’s all about the plants. He’s exploring the vegetation surrounding Uluru, where many drought and heat-loving plants bring life to the landscape. Then it’s time for a gourmet meal at fine dining restaurant, Tali Wiru. It’s some of the best food in the world right in the middle of the desert. With Uluru as the backdrop, it’s a truly once-in-a-lifetime experience.
MELISSA – FIELD OF FLOWERS (OXLEY HILL FLOWER FARM)
When Candice Burger purchased Oxley Hill Farm, in NSW’s Southern Highlands, five years ago, it wasn’t much more than a few cow paddocks. Since then, with the help of world-renowned garden designer, Paul Bangay, she’s turned it into a stunning flower farm which is brimming with inspiration. Melissa is taking a tour of this magical flower farm and learning more about Candi’s love of flowers, her farm tours and onsite workshops. Oxley Hill Flower Farm is truly what dreams are made of.
JULIET – MAKE YOUR HOME COSY AND WARM THIS WINTER
Once the colder weather hits, we all want to get comfy, stay home and hibernate. But what if your home isn’t up for the job? This week, Juliet’s transforming a typical lounge and dining room into the ultimate winter retreat. Plus, she’ll be sharing her top tips to save energy this winter at the same time. From lighting to rugs, heating and everything in between, these ideas will help cosy up your home and make it work more efficiently at the same time.
ADAM – DO-IT-YOURSELF DINING (AKA BUDGET TABLE)
Every home needs a dining table, but a good quality one can come with a hefty price tag. Adam’s showing you how to build your own, complete with a matching pair of bench seats, for much less than it would cost to buy. Using Australian hardwood and just a few tools, this build is super easy, so you won’t just make memories around the dining table, you’ll also make memories building it, too!
Friday 16 May
JOHANNA + DR CHRIS – A VIEW OF SHELL COVE
When you’re looking for a new place to live, it’s always good to get a second opinion. So, this week, Johanna’s asked Dr Chris Brown to help her as she takes a look at Shell Cove, in the Shellharbour area of New South Wales. If you’re considering a sea change, you couldn’t ask for much more than this new suburb. It’s close to the beach, with a busy waterfront precinct full of hotels, restaurants, cafes and even a marina. Plus, there are parks, lagoons and more nearby. But just how much does it cost to live here? And who should consider it as a place to call home? Johanna and Dr Chris are finding out.
DR HARRY – KEVIN THE TROUBLESOME BURMESE
Living with your in-laws while house hunting is challenging enough…but throw some kids and pets into the mix and it can add a whole other layer of tension! That’s what happened when Lisa, Kane, their two kids and two Burmese cats, Kevin and Ruby, all moved in with Kane’s parent’s, Phil and Kim. Phil and Kim have a 12-year-old Burmese cat called Poppy and Kevin and Poppy just don’t get along. They keep fighting, hissing and growling at one another and the situation has gotten so bad, Poppy has become a bit of a recluse. Can Dr Harry restore peace in this once harmonious home?
COLIN – STEAK SANDWICH WITH PICKLED MUSHROOMS & CARAMELISED ONIONS
Colin’s making a steak sandwich you can really sink your teeth into. With a mix of pickled mushrooms, plus a mayo and mustard sauce, caramelised onions and tomato, this isn’t your average steak sandwich…it’s a whole new level of deliciousness.
CLARISSA – BANANA DOUGHNUTS
If you love doughnuts and you love banana bread, just wait till you try Clarissa’s homemade banana doughnuts. These classic Malaysian treats are easy to make and even easier to eat…you might want to make a double batch! Plus, it’s a great way to use up over-ripened bananas. What’s not to love?
ADAM – TODAY IS MAINTENANCE DAY
We all have those nagging tasks around the home that we keep putting off…but it’s time to tick them off your to-do list. Adam’s showing us how to tackle three common DIY jobs around the house: a gate that won’t close, a window that won’t open, plus a standing mirror that is in dire need of a frame. Adam’s got all the know-how and inspiration you need to get these jobs done.
CHARLIE – WEEKEND JOB: THE SIDE PATH
Is your side path letting you down? This week, Charlie’s helping some homeowners with an overgrown side path that really needs some love. The homeowners don’t know where to start…but it’s not as big a job as they think. With some pavers, the right plants and proper drainage, Charlie’s transforming it into a stylish pathway…and all in a weekend.
CHARLIE – THYME FOR FREE
Thyme is a great herb to add to your meals, but buying a bunch from the store every time can be really expensive. So Charlie’s sharing a way to propagate it yourself…and it involves a rock!
GRAHAM – OAK HOUSE GARDEN WALKAROUND
In 2012, Sam Crawford and her family moved back home to Oak House in Clarkefield in Victoria’s Macedon Ranges. Sam grew up here, and the family’s history here goes back generations. The farmhouse is one of multiple properties on a 2000-hectare working farm, once owned by Sam’s great-great grandfather. Sam is a horticultural agronomist-turned- landscape designer, and over the past 13 years she’s transformed the 2.5-hectare garden into a plant lover’s paradise. Sam plays with plant palettes a bit like an artist, helping her to curate harmonious and balanced gardens that are full of inspiration. Graham’s finding out how she does it.
JULIET – LINEN PRESS LOVE
The linen closet is the landing space for some of our most used items like sheets, bedding and towels. But they often become a total mess, causing much consternation when trying to find complete sheet sets. But it doesn’t have be that way. With Juliet’s tips and tricks for folding, storage and more, your linen closet will become an organised masterpiece.
JULIET – ORGANISE YOUR STRING
Juliet’s sharing two clever hacks to organise string, cord and ribbon using recycled items you already have on hand. If you’ve got a junk drawer full of tangled string, you’ll definitely want to give these ideas a go.
Is this weeks show the first show that has Dr Chris Brown on it?
The first steps for Dr Chris to replace Dr Harry who is due to retirement as the shows vet
No, it’s Dr Chris’s second appearance on the show. He was a guest presenter on the February 21 episode.
30th MAY 2025
ADAM – ADVENTURE IN BANFF, CANADA
If you thought the weather was getting chilly here, you should check out Canada! Adam’s exploring Banff National Park and there is so much to see, do and explore in this magical winter wonderland. From the majesty of Lake Louise to a canyon ice walk, biking through the snow trails and even eating a bison burger, Adam is here for a once-in-a-lifetime experience you won’t want to miss.
JOHANNA – DREAMING OF A HOME IN EUMUNDI
Imagine living in a stunning four-bedroom Hamptons-style home set amongst lush rainforest in Eumundi, on the Sunshine Coast. There’s an entertainer’s kitchen, vaulted ceilings, a pool, veggie garden, fruit orchard, luxe patio…and don’t forget the 2-bedroom cottage out back! Sounds like a pipe dream, but this stunning piece of paradise could be yours. Johanna’s taking you on a private tour.
COLIN – BRAISED LEEKS WITH POACHED TROUT SALAD
Have you ever tried poached trout? If the answer is ‘no’ then take Colin’s word for it: you’re missing out! Flaky, sweet and full of flavour, trout is perfect served as part of a warm salad and Colin’s sharing a real cracker. With braised leeks, dill, thyme, onions, roasted pine nuts and cos lettuce all smothered in a creamy lemon dressing, you need to add this dish to your repertoire!
CLARISSA – MALAYSIAN CHICKEN CURRY
Recreating an authentic Malaysian curry at your place isn’t as hard as you might think. Clarissa’s version is made with a special Malaysian spice powder, plus star anise, cinnamon, curry leaves, garlic and ginger, so it’s packed with flavour. Finished with potatoes, chicken and coconut cream, this dish is the next best thing to being in Malaysia itself.
CHARLIE – SHAPING UP YOUR LANDSCAPE
How do you know where each part of your garden should begin and end? Garden edging is a great landscaping tool which can create clean lines, control mulch and gravel and give intention, style and shape to your garden. Charlie’s checking out a garden that’s using garden edging in new ways…and it’s full of inspiring ideas for your place, too.
GRAHAM – THE COLOURS AT TIEVE TARA
Join Graham as he discovers a truly timeless and enchanting piece of botanical paradise tucked away in Victoria’s Mount Macedon region. Established in the 19th century Tieve Tara gardens are set on more than six acres, with tranquil lakes, Japanese gardens and even a tea house. During autumn, the changing colours are truly spectacular, and Graham can’t wait to share the gardens with you.
JULIET – SHORTCUT – LAMP BOOK STYLING HACK
How is it that interior designers are able to turn the random assortment of ‘stuff’ on a bookshelf or sideboard – like lamps, books and knick-knacks - into a stylish and considered vignette? Juliet’s sharing one of her simple secrets to shelfie styling…and all it involves is a few books.
DR HARRY – DUCK DRAMAS
For a hobby farm that wants to breed ducks, having ducks that aren’t laying enough eggs is a real problem. Tonight, Dr Harry meets Anita, a hobby farmer who has chosen the Cayuga duck for their distinctive jet-black plumage and shiny green heads. But despite having a well- constructed and protective hen house and pen, only one egg has successfully hatched into a duckling so far. Can Dr Harry teach these fowl the facts of life?
6th JUNE 2025
JOHANNA – SOOSHI MANGO PIZZA PARTY
When comedy trio Sooshi Mango posted their first video on social media 10 years ago, they had no idea what it would lead to. Brothers Joe and Carlo Salanitri, along with their best friend, Andrew Manfre, soon earnt a huge following, performing as three Italian-Australian dads, ‘Johhny, Vince and Sam’ and poking fun at their heritage with a unique blend of nostalgia and satire. Today, their online content has earned over 1 billion views and they run a successful podcast, a restaurant and have toured with sell-out live shows across the country. Johanna’s meeting Johnny, Vince and Sam to check out their newly expanded restaurant on Lygon Street, which is decorated like an old-school Italian restaurant. She’ll be discovering the men behind the characters and the inspiration behind the laughter.
ADAM – SLEIGH-ING IN LAKE LOUISE & DINING OUT IN THE ROCKIES
Adam is continuing his journey in Banff, Canada and if you thought the scenery last week was stunning, just wait till you see what’s on the itinerary this time! He’s visiting the majestic Lake Louise and, whether you see it from a horse-drawn sleigh or from the skies in a chopper, the views are spectacular. Adam’s also checking out the local foodie scene, including taking afternoon tea at the famed Fairmont Chateau Lake Louise. When it comes to adventures, it doesn’t get more beautiful – or more delicious – than this!
COLIN – SAUSAGE & WHITE BEAN BAKE
Colin’s making a delicious dish he says he could eat every single night of the week. Perfect for the cooler weather, this sausage and bean bake is pure comfort food. With pancetta, sage, thyme and parmesan, this recipe is packed so full of winter flavours, you’ll stop
dreaming about summer. And best of all, it takes less than 30 minutes to put together.
DR HARRY – ANGORA GOATS
They’re rare, shaggy, super cute and they produce one of the most luxurious fibres in the world. This week, Dr Harry is heading to the Sydney Royal Easter Show to check out one of the most unusual breeds on show here, the angora goat! It takes a lot to prepare goats for an agricultural show, and Dr Harry’s learning more about the process. Plus, what is it about angora fur that’s so special? Dr Harry is finding out.
MELISSA – GET INSPIRED TO GROW UPWARDS (AROIDS & MOSS POLES)
Melissa’s meeting a plant enthusiast with a very singular obsession: aroids! Aroids are a shade-loving family of plants including monstera, philodendra and alocasia, and AJ loves them so much, she’s set up a home nursery which specialises in them. They’ve not only taken over her life, they’ve taken over her garage, too. Melissa’s taking a look at AJ’s huge aroid collection and finding out her top tips for taking care of this amazing group of plants, which are perfect for indoors. Plus, if you’re short on space, AJ’s got a great idea to grow aroids vertically.
JULIET – WALLPAPER TO WALLFLOWERS
Most artists use a canvas, some paint and a brush to create their work. But have you ever heard of art made from concrete, old tiles, wood panelling and home décor? That’s what Jess Watts uses to create her detailed and evocative pieces, and the results are truly one-of- a-kind. Juliet is meeting Jess at her studio to find out how she does it…and even have a go at producing something herself!
CHARLIE – DESIGNER PAVING 101
Whether it’s for a walkway, an entertaining space or some other purpose, paving can be an essential part of any garden. But getting it right isn’t as simple as laying the pavers down and walking away. So, grab that 2B pencil from behind your ear and take notes as Charlie runs you through the process from start to finish.
I wonder if Seven deliberately scheduled the segment so it airs on the same week Sooshi Mango appeared on MasterChef? 
13th JUNE 2025
JOHANNA – A VIEW OF BALLARAT
If you’re sick of living in a busy and overcrowded major city, but aren’t quite ready to go full on country…where should you live? Regional cities are skyrocketing right now, as more and more families swap city life for a more relaxed – but not isolated – life in a smaller city. And when you consider a city like Ballarat, it’s no wonder why. With a huge history and breathtaking architecture, Ballarat is also close to first-rate schools, busy shopping centres and well-renowned restaurants. Best of all, the median house price here is $560,000.
Johanna’s visiting Ballarat to find out why so many people are choosing to call it home.
DR HARRY – CAR CRIER
Everyone loves a road trip…right? When it comes to Yuki, a three-year-old cavoodle, her family isn’t quite so sure. Every time Yuki gets in the car, she cries and whines…and she doesn’t let up for the entire trip. Owner, Janette, and her family can’t figure out if Yuki’s crying with excitement or struggling with anxiety. Either way, it makes long car journeys a huge ordeal. And as Janette is planning a big road trip, she needs a solution. Dr Harry is here to help.
ADAM – READING COMES BACK AROUND
It can be tough to convince kids to read…but a fun DIY project like this one might help! Adam’s making a revolving bookcase which would look great in any kid’s room…or why not make one for yourself? This bookcase spins 360-degrees, meaning its perfect for small spaces. And once the kids have finished playing with it, they may even crack open a book, too.
COLIN – LENTILS WITH TOFU & VEGETABLES
For a meat-lover like Colin, you might think tofu would be off the menu. But this week, he’s sharing a delicious lentil and tofu dish that’s so good, you won’t even realise it’s vegetarian. With mushrooms, eggplant and loads of spices, this dish is the perfect way to warm up on a cold day.
CLARISSA – CHAI RICE PUDDING
Clarissa’s sharing her twist on a comfort food classic: rice pudding. Made with chai and vanilla and served with crispy coconut wafers, or tuiles, this dessert is creamy and packed full of flavour. Best of all, if you’re hosting a dinner party, you can make it up to three days in advance.
CHARLIE -THIS WEEKEND IN THE WINTER GARDEN
You might think that winter is the perfect time to put your feet up and take a break from gardening…but it’s the perfect time to check off a few tasks from your to-do list. Charlie’s sharing his top jobs to do now to get your garden in shape for spring. From pruning to growing winter veg, plus mulching and even adding some colour, if you get these jobs done now, you’ll thank Charlie in a few months’ time.
CHARLIE – KALANCHOE PLANT PROFILE
Charlie’s taking a closer look at one of his favourite plant families, the kalanchoe. Kalanchoes hail from Madagascar and tropical Africa and, with over 125 varieties, there’s one to suit every garden. While some thrive in the heat, others are perfect indoor plants, and they add great texture to your garden, too. Charlie’s sharing some of his favourites.
GRAHAM – PAINTING WITH PERENNIALS
As an artist, Ralph Bristow is an expert in choosing and combing different colours…and it’s a skill he uses in his work as a garden designer, too. About five years ago, Ralph created a stunning garden on his 2.5-hectare plot near Barwite, in north-east Victoria. Named the Barwitian Gardens, they’re a masterclass in how to use perennials. Ralph ‘paints’ the landscape with them, combining colours, textures and forms to create this truly one-of-a- kind space. Graham’s meeting up with Ralph to find out more.
JULIET – INDOOR OUTDOOR OFFICE HACK
Whether it’s working or studying from home, it’s important to have an environment that’s conducive to peace, order, and concentration. So, Juliet’s creating a cute workstation and office without spending a lot of money, by upcycling an old kid’s wardrobe. Staring at the back of a wardrobe isn’t very inspiring, so Juliet will add a touch of magic by creating a whimsical meadow scene through a window of wonder.
20th JUNE 2025
JOHANNA – SHARNA BURGESS (DANCING WITH THE STARS)
It’s a long way from Wagga Wagga, but Sharna Burgess has danced her way to Hollywood in style! Sharna has appeared as a troupe member on the American version of Dancing with the Stars for years and, since 2019, she’s been a judge on the Australian version of the show. Off-screen, Sharna’s engaged to 90210-alum, Brian Austin Green, and they share a young son, Zane. Johanna’s meeting up with Sharna and Brian to find out all the behind-the- scenes goss – both on and off the show.
DR HARRY – SCONE HORSE FESTIVAL
Nestled away in the Upper Hunter, you’ll find Scone – a country town that’s known as the Horse Capital of Australia. During the annual Scone Horse Festival, the town pays homage to the breeds that have helped to build this country, and the town truly comes alive. There’s a street parade, horse shows, farrier demonstrations, fireworks and the two-day Scone Cup Race Carnival. This year, the festival celebrates its 45th anniversary and Dr Harry’s in town to celebrate and to meet some of the amazing horses taking part.
###COLIN – STEAMED PUDDING
On busy weeknights, complicated desserts just aren’t going to happen. But what about a delicious, steamed pudding that can be made from scratch within ten minutes? With loads of winter flavours like ginger, nutmeg, cinnamon and orange zest, you don’t even have to turn the oven on to make this dessert – it’s all done in the microwave. Desserts don’t get better than this!
###CHARLIE + ADAM – SMALL SPACE, LUXE LIVING
Is it possible to have a luxe and high-functioning backyard if you’re working with the smallest of spaces? Charlie and Adam think so and they’re teaming up to show you how. They’re turning a barren courtyard into an outdoor entertaining space with room for dining, lounging and lots of flower beds. You won’t believe what they’re able to fit into this tiny space!
MELISSA – THE SECRET GARDENS OF PANORAMA
Melissa’s visiting a plant and animal lover’s paradise tucked away in Boneo, on Victoria’s Mornington Peninsula. Started over 20 years ago by Annemaree and Nick Smith, Panorama Wildlife Sanctuary and Secret Gardens is now a 55-acre paradise, with over 25 themed gardens, 20,000 plants and alpacas, peacocks and emus to boot. There’s even a four-acre crater garden, created using 3000 tonnes of rock! It’s a garden unlike any Melissa has seen before and she’s taking us along for a tour.
JULIET – DOORWAY PUPPET THEATRE
Roll up, roll up, for the greatest show in town! Juliet’s showing you how to make a circus- inspired puppet theatre that will inspire hours of fun. Made with some fabric and a tension rod, it’s designed to hang in the doorway – meaning it can be packed away for easy storage. Best of all, there’s no sewing involved, and it will inspire your kids to dance, sing and play for hours. Let the show begin!
According to the festival website, this year’s event took place in May. Sunrise also did a live cross to Sam Mac at Scone for the weather.
27th JUNE 2025
JOHANNA – AMAZING HOME: THE IMPOSSIBLE HOUSE
Have you ever considered living off grid? It’s only for people living in remote areas, with no easy connection to power, water and waste services…right? This week, Johanna’s meeting an inner-city dweller turning the whole idea of ‘off-grid’ on its head. Dr Laura Ryan lives in a small Sydney terrace which she’s managed to make almost entirely self-sufficient. There are solar panels, five large water tanks under the rear extension and even an incinerating toilet! Laura’s home is beautiful, too; she’s used second-hand and sustainable materials to create a space that’s full of colour and personality. But the journey to self-sufficiency hasn’t been an easy one and Johanna’s meeting up with Laura to find out more.
ADAM + JULIET – LAUNDRY LOGIC FOR ALL
With three girls and two dogs to contend with, parents Dan and Tess seem to always have a load of laundry on. Many of us can relate and, while Adam and Juliet can’t make the laundry magically disappear, they can make doing it a little more enjoyable. They’re transforming Dan and Tess’s outdated laundry into a stylish and functional room with loads of space- saving ideas built in. Not only does the finished result look amazing, it’s got loads of ideas you can incorporate in your laundry, too.
COLIN – LAMB SHANKS & BEETROOT
Beetroot and lamb work perfectly together and Colin’s dishing up a winter classic which makes them shine. He’s cooking lamb shanks with roasted beetroot, served with loads of herbs, feta and horseradish cream. It’s the perfect dish to put a smile on your face this chilly season.
CLARISSA – SZECHUAN SALT & PEPPER SQUID
Clarissa’s putting her spin on a Chinese classic. Made with Szechuan peppercorns to add a distinctive, numbing flavour, her crispy salt and pepper squid is served with garlic, onion, chilli and lime, so it packs a punch! You’ve got to give it a try.
CHARLIE – SINKING PAVERS: A PAVING PATCH-UP
Do you have a path or driveway with pavers that are sinking, rising or broken? It’s a common problem and it can be caused by any number of things – like poor drainage, poor prep, or even ants! Charlie’s showing you how to fix your sinking pavers and more importantly, how stop the problem happening again. And best of all, it’s an easy fix-up you can do on the weekend.
GRAHAM – IT’S A SMALL WORLD GARDEN (FAGAN PARK)
There’s so much inspiration to be found in the gardens of different cultures across the world. But if you don’t have the time or the budget for a world trip, why not visit this amazing garden just outside of Sydney instead? At Fagan Park in Galston, you’ll find 55 hectares of gardens, including 10 hectares devoted to different gardening styles across the globe. From China to Japan, Africa, England and many countries in between, there’s so much beauty to be found. Graham’s here to prove it really is a small world after all.
DR HARRY – SHORTCUT: TIPS FOR TROUBLESOME BRUSH TURKEYS
Have you had some unwanted visitors of late? If they’re skinny black birds with red heads that like to hang around your backyard, Dr Harry’s here to help! He’s sharing his top tips to discourage brush turkeys from dropping by and making a mess of your garden.
DR HARRY – CAT ADOPTION
Adopting a cat comes with a lot of responsibilities, but if you take those onboard, you’ll feel more enriched, nourished and you’ll have a companion for life. So tonight, Dr Harry’s visiting the Cat Protection Society to find out exactly how the adoption process works and what it takes to be a responsible cat owner.
4th JULY 2025
JOHANNA – AT HOME WITH JIMMY REES
Jimmy Rees means a lot of different things to different people. Your kids might know him as ‘Giggle’, from the iconic kids’ TV show, Giggle and Hoot. For others, he’s the comedian who helped us get through the pandemic with his skits on social media. And at home, he’s a proud father of three and husband. However you know him, Jimmy is pretty much guaranteed to make you laugh…and Johanna’s meeting up with him to do just that. Jimmy has a beautiful home in regional Victoria and he’s showing Johanna around and chatting about life on and off the comedy stage.
DR HARRY – DOG DOOR DILEMMA
If you thought your pet pooch was demanding, just wait till you meet Coco! Coco the pug has one strict rule for going outside: her dog door flap must be fully open, no exceptions! She flatly refuses to push the flap open herself, so the family has to get up every time she needs to go out. And with winter here, keeping the flap open 24/7 just isn’t an option. Can Dr Harry figure out why Coco is being so particular?
COLIN – CHICKEN DUMPLINGS & PEARL BARLEY BROTH
If you’re sick and tired of winter, this is your cure. Colin’s making light chicken dumplings with thyme, rosemary, smoked paprika and coriander. Served in a simple chicken broth with pearl barley, it’s the ultimate medicine for the winter blues.
CHARLIE – DALE FRANK REVISIT
When an abstract artist designs a botanical garden, you can expect something a little out of the ordinary. That’s what Dale Frank did 12 years ago, when he started his own private botanical garden on the outskirts of Singleton, in NSW’s Hunter Valley region. With more than 6000 rare and wonderful plants from all over the world on over 20 hectares, this is one giant canvas. Five years ago, Charlie and the Better Homes and Gardens audience were invited on an exclusive tour of the garden - which is rarely open to the public. Charlie has always wondered how the garden has grown and progressed over time, so he’s taking us back for another private tour…and just wait till you see what Dale’s garden looks like now.
ADAM – HOW TO MAKE A CHEAP DOOR LOOK EXPENSIVE
No one likes to be accused of looking cheap…and that includes your door! These days, detailed solid wood doors can be expensive, so Adam’s showing you how to make your standard off-the-shelf door look a little fancier.
MELISSA – INSPIRATION FROM MIFGS: THE BALCONY GARDENS
This year’s Melbourne International Flower and Garden Show wasn’t just about the big show gardens…there was plenty of inspiration for smaller gardens and apartments, too. Melissa’s sharing her favourite balcony gardens from the show and there’s so many ideas here for your balcony, deck or courtyard!
JULIET – ENHANCE & ENTERTAIN
You don’t need to visit a fancy restaurant to feel like you’re dining in one. This week, Juliet’s giving a boring dining room a luxe look, without spending a lot of money. With a dramatic and moody paint colour, plush velvet curtains and touches of brass, this room will be transformed into the hottest new dining space in town.
ADAM – IS YOUR AIRCON COSTING YOU MONEY?
Split system air conditioners are the silent workhorse of your home…until they stop working, usually due to lack of maintenance. But that problem is easily solved, so Adam will show you how to do a routine service on both the exterior and interior units.
This Friday (July 4) the show will air on 7two in WA at 7pm, due to live AFL (West Coast v GWS) on the main channel.