Better Homes and Gardens

6th SEPTEMBER 2024

JOHANNA + ADAM – AMAZING HOME: THE LANG HOUSE

Joh takes Adam to see an amazing inner-city home that’s a lot like him, tough on the outside, but soft on the inside. The Lang House purposely avoids hallways and corridors to instead maximise potential for open space, natural light and greenery, on a relatively small block. Johanna and Adam explore this cohesive home, marvelling at the contrast between grey concrete exterior and beautiful black butt panelling on the inside. If you want a place to live that reflects your vision for “a wellness-enhancing home that is architectural and inspirational” then you’d be hard-pressed to find one better than the Lang House. Every aspect of this home is designed to give off a feeling of tranquillity.

COLIN – WHOLE BAKED PUMPKIN

When Colin cooks a vegetarian dish, it’s got to make up for the lack of meat, so it has to be extra amazing. His whole baked pumpkin fits that bill, sweet and mellow and stuffed full of herbs and spices that go perfectly with this winter squash. Not only is this recipe packed full of flavour, it’s also super easy to make with all the ingredients literally being stuffed inside the pumpkin itself. All you have to do is throw it in the oven.

COLIN – A NEW WAY TO COOK YOUR PEAS

Peas make a great side dish for many meals, but we often don’t do much with them. Well, Colin’s going to change all that with a ridiculously easy recipe that will give your peas an intense flavour.

GRAHAM – MARIA’S GARDEN

An inspiring landscape design with beautiful flowers and plants may make a good garden, but it’s only when that is balanced with the needs of the people who are going to use it, that it can become a great garden. Maria’s Garden is the perfect example of this. It seamlessly blends the beauty of flowers, trees and shrubs with accessibility so that Maria, an 80-year- old, can enjoy it within the scope of her abilities. Graham tours this idyllic space to see how a great garden can become a backdrop to lifelong memories.

CHARLIE – HANDY HERBS

Having herbs close at hand when you cook means you’re much more likely to use them. So, Charlie’s going to demonstrate a few easy-to-build options to house some small herb gardens near your barbecue. An outdoor coffee table with inbuilt herb container works brilliantly if you have a bit of space, but if you don’t, or just want to utilise your walls, Charlie’s created his own herb rack out of a single piece of timber and some fixings. But if you’re looking for an option with the least DIY required, there are prefabricated systems out there that will suit you too. Each of these projects only require simple DIY skills, so whether you have a go at one or all three, you’ll be able to get them done this weekend.

CHARLIE – CLUMPING GRASSES

Charlie is a big fan of Miscanthus, or Silver Grass as it’s commonly known, for good reason. He’ll outline how to care for these tall grasses and why they’re a great plant to fill spaces in your garden. If you’re looking for a lovely plant to flower through Autumn, the answer is blowing in the wind.

MELISSA – BEAUTIFUL BEGONIAS AT THE BALLARAT BOTANICAL GARDENS

In the historic Victorian town of Ballarat, Melissa is at the Botanic Gardens to attend the beautiful Begonia festival. This celebration of Begonias has been running for over 60 years, but the Botanic Gardens themselves have been growing and showcasing this colourful flower since the 1890s. In fact, they’ve been doing it so long they’ve even bred three of their own special varieties. Not only does Melissa get to take in all these showy blooms, but she is also shown the working side of the Botanical Gardens too. And of course, Melissa will have some tips you can use to grow these exquisite flowers at home.

JULIET – FAMILY TABLE TIME: MAKE THE MOST OF YOUR SPACE

The dining table isn’t just a thing you eat on, it brings families together through shared experiences. Juliet’s going to help a family, who after moving into their new home, have found their dining area bland and lifeless, but not big enough to fit their existing furniture. Using off-the-shelf items from the hardware store, Juliet’s going to build some space-saving furniture that incorporates plenty of storage, all while utilizing only basic DIY skills. Three narrow shelves will turn the plain wall into a comforting and homely space that can display the owner’s personal style. If you’re looking to do an inexpensive makeover this weekend, Juliet has some great ideas.

DR HARRY – CAMEL DAIRY

Camels may not be the animal you think of when you think of dairy, but that’s about to change. Dr Harry ventures to a camel farm in Queensland to meet a family pioneering the milking of camels for pasteurized milk and all sorts of dairy products. With many benefits over traditional cow’s milk, this farm also produces yoghurt, cheese, chocolate and even a range of skincare products. Dr Harry learns all about this emotional and affectionate animal and with Valentine’s Day just around the corner, he might just get a cuddle too.

ADAM – HOW TO DEAL WITH PANE, NOT PAIN

Old houses come with lots of beautiful features… but they also come with lots of problems, too. Adam’s helping out homeowner Jess, whose home has 100-year-old sash windows that are in really bad shape. Not only are the sashes broken, but some of the glass panes are too, and getting these windows fixed professionally isn’t cheap! Luckily, with the right tools and some know-how, this is a job you can easily do yourself.

7mate’s AFL pre show on main channel in Melbourne tonight, with Finals.

And had a channel change moment at 7pm after news, in the form of recent ones a month or two back, with Johanna Griggs in an in-program recorded message “we know the footy is about to begin, but…”, alongside Adam Doville (both were on-location in Melbourne), a v/o preview of segments, then the show’s logo animation and finally fading into 7AFL. Had the same super style that’s seen during the usual 7:20pm switch when the show runs longer and as has been used for years “…follow us over to 7Two”. @TV.Cynic

Before these, it used to be a quick graphic only alert, as per Home and Away’s.

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13th SEPTEMBER 2024

ADAM + CHARLIE – TRANSFORMING YOUR OUTDOOR ENTERTAINING SPACE
With the weather starting to warm up and barbecue season fast approaching, it’s a great time to give your outdoor entertaining area a refresh. And that’s what Adam and Charlie are going to do for a single mother with teenage kids. Their home has a good-sized deck but is mostly just used as a thoroughfare through to the backyard. Adam and Charlie are keen to encourage this family outside to make the most of this neglected space, so they’ll build a new pergola, bring a few pieces of furniture back to life and create distinct garden zones for entertaining and chilling out, in one harmonious design.

JOHANNA – FREE TRADE DAY
With so many people struggling from cost-of-living pressures, it’s heartwarming to know there are people out there who are keen to lend a helping hand. Johanna’s on the Central Coast of NSW to meet a tradie who loves to help so much he created a day where everyone can chip in and help out. It’s called Free Trade Day and it’s a special calendar event when people who can’t afford to pay a tradesperson, get free help with some of those small jobs around their homes that desperately need doing. The scheme has grown quickly and helped many people, so along with meeting the founder of Free Trade Day, Joh talks to some of the tradies donating their time and families who are being helped.

COLIN – CHICKEN, TARRAGON, LEEK & MUSHROOM PIE
Chicken and leek pie has been a favourite comfort food for a long time. Colin’s got his own take on this classic dish, incorporating a few tweaks to give it a modern twist. Now he’s not content to just provide you with a delicious recipe but he also has a tip for portion control. With a mix of fresh seasonal vegetables, chicken and herbs, this will be as tasty as it is easy to cook.

CLARISSA – ASIAN-STYLE MUSSELS WITH ROTI
We often think of mussels as an expensive delicacy when we eat out, but they’re more reasonably priced than you’d think, making cooking them at home a budget treat. But Clarissa won’t just show you how to cook the mussels themselves, but the right vegetables and herbs to complement the flavour of the mussels. And to top it off, a quick fry of Roti so you can soak up all the delicious juices from the mussels. This dish smells so good, you’ll be salivating all through the cooking process.

MELISSA – WHAT GOES IN TO GROWING OLIVES
For over 20 years, Green Olive at Red Hill has been producing quality wines and olive products from their 27-acre farm. Melissa is visiting this idyllic locale to get the good oil on olives, and she’s arrived at the right time, harvest season. She’ll not only get a glimpse at the process, from paddock to plate, but get some great tips on how you can preserve your own home-grown olives and what flavours to add to have them tasting oh so good.

DR HARRY – CLYDESDALES: THE HORSE THAT BUILT AUSTRALIA
There’s so much more to see at the Clydesdale Spectacular than just Clydesdales. Dr Harry’s back at this show that honours the horse that built the nation. While the show has competitions for the prettiest horse, there are many competitions that highlight the working nature of these gentle giants. Away from competition, Harry gets a glimpse at the hard-working farriers, who make and fit the horseshoes, working in a time-honoured tradition. If you love horses and heritage trades as much as Harry, put on your kilt and dust off the bagpipes because this isn’t to be missed.

JULIET – NO MORE BEDSIDE TABLES
If you are tight on space in your bedroom and can’t fit bedside tables to put your stuff on, Juliet has a clever space-saving solution, a shelf attached to the back of the bed head. It will be big enough to handle just as many books and things as you would have put on your bedside tables, and even has the added benefit of being the right shape to house an LED strip for a funky light design.

JULIET – WASHING UP IS WONDERFUL
You’ve probably heard of the kitchen triangle, locating your fridge, sink and stove in a triangle for the most effective functionality and aesthetic. Juliet has some handy tips about creating zones for specific tasks within that triangle, like how to create a cleaning zone so that everything you need to clean your dishes is within reach.

GRAHAM – HOW TO GROW CYCADS
Cycads are an ancient plant that date back to the era of dinosaurs, but with a changing climate and population growth, their habitats are under threat. With that in mind, Graham’s going to give you some tips to grow your own, which will not only add interest to your garden, but help protect this prehistoric species.

CHARLIE – WASHINGTON MONASTERY GARDEN
The National Mall, the White House, the abundance of monuments and the up-and-coming foodie scene, there’s so much to see and do in Washington DC. There are also many gorgeous gardens to see, and while some are well-known, some are hidden gems, like the one Charlie has discovered in the grounds of the only Franciscan Monastery in the whole of the USA. There is so much beauty on display, but the highlight has to be the roses. This garden is truly heaven-sent.

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BETTER HOMES AND GARDENS 20th SEPTEMBER 2024


JOHANNA + PETE – A VIEW OF CARINGBAH
If you’re looking for a place to bring up a family, wouldn’t it be nice to be close to the city, beaches, waterways and parks? Well, Caringbah in Sydney’s Sutherland Shire has all that and affordable housing to boot. Joh and Pete explore this family-friendly suburb to discover the mix of amenities, space, greenery and safety the Sutherland Shire affords without being too disconnected from the rest of Sydney. Join Joh and Pete and see if Caringbah might be right for your family.

ADAM – THE BLOOMING TABLE
Graham, Melissa and Charlie aren’t the only ones that can make things blossom. Adam’s going to build a table that blooms from an occasional table into a coffee table. Using just a few off the shelf items, he’ll use some basic DIY skills to create a table with three “petals” that fan out to become a bigger table. It’s cute, it’s compact and best of all, it’s versatile.

COLIN – PORK CHOPS WITH APPLE SAUCE, BRUSSELS SPROUTS & WALNUTS
Spring is here and that means more time out in the garden, which means more time to cook using Colin’s favourite method… the barbecue. But he’s not just cooking any old dish, Colin’s cooking one of his favourite meats, pork, and combining it with brussels sprouts, walnuts and apple sauce. If you don’t think you like sprouts, Colin is about to change your mind with all the smoky goodness the barbecue provides. This is a restaurant quality dish cooked at your place. Welcome to a Fassnidge Spring!

GRAHAM – BEAT PLANT STRESS
As we come out of winter and the weather warms up, beating plant stress to ensure our gardens don’t just survive, but thrive, is a priority. With this in mind, Graham has a few tips to help you out, like improving your soil, knowing when to water and how to use the latest science to help. But he also has a very low-tech solution to keeping your veggies and flowers shaded and cool. With Graham’s help, your garden will love the warmer weather as much as you do.

CHARLIE – SNAKE PLANT PROFILE
You might not think gardening and fashion have much in common, but gardening is having a retro moment, like fashion often does. Right now, Sansevieria, which you might know as Snake Plant or the even less complimentary Mother-In-Laws-Tongue, is making a comeback. Charlie’s going to profile this hardy plant, exploring the many varieties to choose from and how easy they are to care for. It might be an old-fashioned plant, but Charlie will show you how great it can look in a modern garden.

MELISSA – GROW YOUR OWN SECONDARY POTTED COLOUR
Spring has sprung and Melissa is going to show you how to refresh your courtyard/patio with potted plants perfect for that smaller outdoor space. Not only will veggies, herbs and colourful flowers look beautiful, but provide edible options for your kitchen too. One of her favourite gardening tips is companion planting, so find out which flowers go with what herbs and veggies to produce the best results. If you’re not sure what plants to pick, Melissa also has some great theme ideas, planting herbs that work great as pizza toppings. Perfect for a family pizza night!

JULIET – BLING YOUR BAG
If your bag’s getting a bit worn, or you’re just looking to give it some new style, Juliet has some chic ideas to give it a makeover. With a little ingenuity and using some items that you possibly have lying around home, these mini fashion hacks are a low-cost, creative and sustainable way to stay ahead in fashion. So, when your bag’s getting old, don’t fling it, bling it!

DR HARRY – SAMMY THE SCHOOL SUPPORT DOG
Meet Sammy, the newest student at North Curl Curl Primary School. Sammy is a one-year-old Labradoodle and owned by two of the teachers. He’s an emotional support dog who helps anxious, stressed or worried students by just being there. On top of his regular training, he’s also undergone special training, being socialised to the sights, smells and sounds of the school, visiting kids in classrooms, sick bay and even helping the teachers in the staff room. He’s been a wonderfully positive addition to the school and while his reading and writing skills leave bit to be desired, his people skills are top of the class!

COLIN – BERRY CLAFOUTIS
Our resident Irishman’s going to cook a delicious dessert that’s like a Yorkshire pudding that went on holiday to France. The Clafoutis is a crustless tart that traditionally features cherries, but today, Colin’s using raspberries and blueberries. It goes beautifully with ice cream or Crème Fraiche and is so easy, it’s a great way to get into the art of dessert cooking.

27th SEPTEMBER 2024

CHARLIE + ADAM – DOUBLE TROUBLE SPOTS

TV’s favourite dancing duo team up to tackle some everyday trouble spots that you can tackle quicker than a tango! They’re joining forces to fix the garden of a family that has a couple of distinct spaces. While each space will be given a different task, when they’re put together, will form a cohesive, functional and beautiful garden. Adam and Charlie will create a lush, tropical, relaxing area and an edible garden that will not only be educational for their kids but save on the household grocery bill as well.

COLIN – RHUBARB, APPLE & GINGER CRUMBLE

Growing up, crumbles were a staple dessert in the Fassnidge household, as they would have been for many Australian families. This is a great dessert to use seasonal fruits, so Colin is using Rhubarb, apple and ginger in his. But not one to stick with tradition completely, Colin is tweaking the recipe to include a few ingredients his mum would not approve of, but the result is one his mum would be proud of.

DR HARRY – BULLDOG BIKE TYRE BITER

Motorbike collector and enthusiast Geoff Jordan has a big problem, his love of all things two-wheeled, isn’t shared by Reggie, his Bulldog companion with four legs. Whenever Geoff tinkers with his bikes, moves them or starts them up, Reggie goes barking mad, running around and biting tyres. Can Dr Harry prevent this Bulldog from biting Geoff’s bikes before he bites off more than he can chew?

CLARISSA – BRAISED PORK BELLY IN SOY SAUCE

Braised pork belly in soy sauce is one of Clarissa’s comfort foods, so she’s sharing her own version of this popular southeast Asian dish that is sure to become one of your comfort foods too. A few spices like star anise and cinnamon help to infuse the pork with a richness and depth that beautifully complements the soy flavours and when you serve with a bowl of steamed rice, you’ve got an easy and delicious dinner.

JULIET – KIDS’ KITCHEN UPCYCLE

There are no limits to kids’ imaginations and there shouldn’t be with ours either when dreaming up fun projects to entertain them. Juliet shows you how a simple dining chair can become a mini kitchen. With the addition of a couple of pieces of timber and some more common items, you’ll be amazed at how a chair can become an oven and cooktop. The mini play kitchen can be moved around the house wherever you need the kids to play and will entertain them for hours.

JOHANNA – AUSTRALIA’S MOST AFFORDABLE HYBRID

Taylor might just be the second-best Swift to have landed in Australia this year. Paul Maric from Car Expert joins Johanna on a journey of discovery in Australia’s most affordable hybrid, the new Suzuki Swift. Joh finds out all there is to know about this little hatchback, puts it through its paces and also learns more about how hybrid technology helps you get incredible fuel economy. So, if you’re thinking about becoming a Swiftie, you’ll have much better luck buying one of these cars than getting a ticket to a Taylor concert!

GRAHAM – DELIGHTFUL DAHLIAS

After being bred to have many more colours through the decades, Dahlias are gaining vast popularity again. From tall garden varieties to newer, smaller potted varieties, the dahlia is a flower to brighten up your place.

MELISSA – SUSTAINABILITY STARTS IN THE GARDEN

These days, many people are looking to a ‘cleaner living’ lifestyle, both for their family and to benefit the environment, and it all starts at home with sustainable garden ideas. Melissa visits a Sustainability hub to show us a few ways to start your journey with organic gardening, permaculture practices and even a handy recycling tip too!

4 October 2024

JOHANNA – SAVING MONEY IN THE KITCHEN WITH OZHARVEST

One of our biggest spends each week is at the supermarket, so wouldn’t it be nice if we could make our food dollars go further? With this in mind, Joh talks to Ronni Kahn, who knows a thing or two about squeezing more from the grocery dollar, having founded OzHarvest to do just that by rescuing food waste! Head Chef Shae cooks up some money saving tips you won’t want to miss, while Ronni discusses a couple of big milestones for OzHarvest including the upcoming Unite to Feed Australia LIVE concert.

JULIET – MINI RETRO RENO FOR RENTERS

Making changes to your home when you rent can be difficult, so Juliet is going to demonstrate a couple of great ideas to improve your kitchen, that won’t jeopardise the bond. Juliet weaves her magic to makeover the tiles behind the stove and builds a cabinet that does triple duties as a bench, kitchen island and drinks trolley, in the fun and funky style of the current tenants. This kitchen will be a shining example of what you can do to personalise your rental home, that both you and your landlord will love.

COLIN – SWEET CORN FARM WALKAROUND & SWEET CORN TOSTADAS

If you’ve ever wondered where your corn comes from, you’re not alone. Colin has travelled to tropical Townsville, to see how these delicious nuggets of gold go from paddock to plate. Colin learns all there is to know about growing conditions, harvesting and how they get to your local supermarket so quickly. Of course, it would be rude for a chef not to give the produce a workout while on the very farm it comes from, so he’ll make a dish that honours the Mexican heritage of corn, in the form of Sweetcorn Tostadas.

GRAHAM – WILDFLOWER WALK (MUOGAMARRA NATURE RESERVE)

For nature lovers and native plant enthusiasts it’s hard to find a natural area that is so diverse in unique plant life as Muogamarra Nature Reserve just north of Sydney. Admiring the spectacular views across the Hawkesbury River, Graham takes us on a walking trail with two passionate conservationists from the National Parks and Wildlife Services team. To preserve the fragile ecosystems and indigenous cultural heritage, the reserve opens just six weeks a year and Spring is the perfect time to go as the bush transforms into a kaleidoscope of florals and textures, sights and scents.

CHARLIE – IT’S MORE THAN A HEDGE

To create some privacy, most homeowners will plant the tallest one-species hedge they can, covering one wall with a big green one. There’s nothing wrong with that, but Charlie thinks we can do better. So, he is going to transform the side of a front yard from just a plain fence

that provides no privacy, to a lush sitting area with a range of plants forming a multi-layered and multi-textured hedge. A tranquil spot to watch the world pass by.

DR HARRY – NATIONAL AGILITY CHAMPIONSHIPS

If you think dogs running around a park are having fun, wait until you see Dog Agility! Dogs being guided around a course filled with obstacles in the fastest time possible, is as much fun for the handlers as it is for the dogs. At the Australian National Agility Championships, Dr Harry witnesses dogs of all shapes and sizes put through their paces. But this competition isn’t just for the quickest dogs, there is a variety of skills levels competing, opening up the sport to all manner of dog breeds and skill level of handlers. With over 800 dogs from all around the country vying for the title of National Champion, Dr Harry won’t be the only one having barking good fun!

ADAM – BRANCHING OUT WITH SHELVING

The timber we get from the hardware store comes in uniform sizes, perfect for making lots of projects, but if you’d like to make something unique, Adam will help you create a bespoke shelving unit that celebrates the natural beauty of a tree. By using actual tree branches for the spine and hardwood for the shelves, you can bring the outdoor aesthetic inside and no two units will be the same. This will be as pretty to look at as it is practical.

The segment was filmed at a corn farm at Home Hill, outside Townsville.

I think the segment was filmed in mid 2024, around the same time Colin and Manu Feildel visited the instant restaurant of Danny and Sonia in this season of My Kitchen Rules, which was also located outside Townsville.

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EPISODE 37 TX: 11th OCTOBER 2024

JOHANNA – TURNING HOUSES INTO HOMES

For people in crisis, it’s essential to get access to safe and secure housing but furnishing that new home can be an expense they can’t afford. One charity, ReLove, is hoping to ease this burden by rescuing furniture and whitegoods from corporates, hotels and retail stores and delivering them directly to people who need a helping hand, for free. Johanna meets the founders at the ReLove Free Store, a place where families can pick from a warehouse full of different styles of furniture and home fittings. ReLove isn’t just restoring a sense of dignity to these families, they’re also saving thousands of tonnes of furniture from going to landfill.

DR HARRY – HERD FOR HIRE

It took thousands of workers to build Sydney’s largest transport project, but there was also a special team who also worked very hard… on their lunch break. Dr Harry meets a special team of goats who ate weeds and unwanted vegetation to clear hard to reach hills and gullies. They’re not kidding around either, with no poisons, chemicals or heavy machinery needed, goats are not only efficient, but good for the environment too.

ADAM + CHARLIE – FIRST IMPRESSIONS

It’s the last thing you see when you leave and the first thing you see when you come home, so you want the front of your house to make a great impression. Adam and Charlie have found a home whose facia is in need of a bit of love. From adding some colour and vibrancy to the garden, to building a new pergola, the projects Adam and Charlie undertake are not only great ideas, but also achievable at your place. Once they’re done, this traditional red- brick home will have a little bit of a cottage look to it.

COLIN – SPICED MISO EGGPLANT

Even if you’re a devout meat-lover, like Colin, it can be good to eat a little less meat sometimes. His Spiced Miso Eggplant is so good, your meat-free Monay might turn into meat-free Tuesday and Wednesday as well. The miso adds a little salty kick that nicely complements the other ingredients in the sauce, which is not only delicious, but easy to cook as well.

CLARISSA – STIR FRY BEEF & BLACK BEAN SAUCE

You’d be hard-pressed to find someone who hasn’t tried the Chinese dish, Beef and black bean sauce, but you won’t have tried Clarissa’s version of this classic meal. Sure, you can buy it in a jar but once you learn the very simple recipe to making your own sauce you won’t be going back to the jar ever again. The best part is the black bean sauce can be refrigerated for future use, which is handy because with lots of flavour and fresh ingredients, this will become one of your regulars. It’s so good, you won’t want to spend the money on take away ever again!

JULIET – THROW IT, SPIN IT AND GET CREATIVE WITH CLAY

Juliet checks out the hot new spin class, but it’s not the cycling variety. She’s going to a pottery class to try her hand at making a pot or a bowl. Ceramics can have a tremendous benefit on your physical and mental health, giving you a chance to stop, reconnect and focus as you sculpt the clay with a community of like-minded people. Join Juliet as she starts with a lump of clay and walks away with a hand-made masterpiece.

GRAHAM – SPRING WEEKEND IN THE GARDEN

Spring is a glorious time of year when plants and flowers come alive with colour and fragrance. It’s the perfect time to get out into the garden, and no one is more excited to get into the garden than Graham. From splitting up existing overgrown plants, creating lovely hanging basket displays or multiplying your dahlias, Graham will show you how easy it is to add a splash of colour to your home.

PETE – A VIEW OF WEST END

Inner-city living used to be considered less than ideal, but what was once considered undesirable has now become highly desirable. West End in Brisbane is just such a place. It’s seeing a boom in a well-rounded lifestyle that a lot of young families are choosing to take up. After a short City Cat ferry ride from the CBD, Pete takes a sticky-beak into a traditional weatherboard “Queenslander” to get an idea of the type of housing the suburb offers.

While there are many links to the past, the suburb has really modernised, with many of Brisbane’s best cafés and restaurants, making this an ideal place for a contemporary lifestyle.

Episode 38

18 OCTOBER 2024

COLIN AND CHARLIE– COCONUT RICE PUDDING WITH CARAMELIZED MANGO
It’s the most wonderful time of the year…mango season! To celebrate, Colin’s making a coconut rice pudding with caramelized mango and pistachios. Mangoes have never tasted so good.

JOHANNA + PETE – AMAZING HOMES: THE SHED HOUSE
What do you do when you’ve only got a small block of land to work with, but you want to build a large shed for your business on it and a family home? You build the house on top of the shed, of course! By placing all the living areas on the first floor, the entire ground floor is available as multi-functional shed space, incorporating the garage, party area and even a Japanese soaking path! Johanna and Pete are exploring this unique home, where thinking out of the box has really paid off. It’s chock full of clever money and space-saving ideas for the future.

GRAHAM – NORTH COAST REGIONAL BOTANIC GARDEN
Graham is on the Coffs Coast of New South Wales visiting the green jewel of the region, the North Coast Regional Botanic Garden. Set over 20 hectares, the site is an eco-accredited oasis, home to unique discovery trails set amongst natural forests that feature rare native plants and endangered species. Graham is catching up with some of the team who work tirelessly and passionately behind the scenes to care for this spectacular sanctuary, helping preserve it for future generations.

JULIET – CURVY COOL COFFEE TABLE HACK
Juliet is showing you how to add a bit of fun and personality to your living room with a curvy and colourful coffee table. Made from a sheet of timber and three plant pots, it’s easy to put together and just as easy to disassemble – which is great if you’re moving or just need the space sometimes. And because it’s so easy, it’s perfect for renters and DIY novices.

MELISSA – LOVING YOUR LAWN & YOUR GARDEN TOO
Now that spring is in full swing, why not get out into the garden? Melissa is sharing all her best tips to get your lawn in tip-top shape for the whole family to enjoy. But a good lawn is made better when framed by attractive garden beds, so Melissa’s also showing you how to create a gorgeous garden bed, complete with a bird bath.

ADAM – PAINTING A PATHWAY TO HOME
If you’re looking to spruce up your entryway, ripping up the old pathway or driveway is a slow and expensive business. This week, Adam’s showing you how to give your front entryway a completely new look for a fraction of the cost. With a few tins of paint and some clever ideas, you can add loads of street appeal to your home, without breaking the budget.

DR HARRY – MARLIE DRAUGHT HORSES
Farming has changed a lot in the past century. These days, everything is faster, streamlined and more efficient…but it’s important to remember our history and heritage, too. Thisweek, Dr Harry’s meeting a farmer who loves Aussie draught horses and wants to preserve their legacy. He loves to farm the old-fashioned way and he’s showing Dr Harry how these spectacular animals used to work the land.

CHARLIE – GARDENING MADE EASY
Most of us are short on time these days and gardening can sometimes fall to the bottom of the to-do list. So what do you really need to get done in the garden to keep it in shape with minimum fuss? This week, Charlie’s helping busy mum-of-two and business-owner, Amy, learn how to do just that. He’s sharing his top jobs to get done in the garden right now, plus the best tools and tricks to get the gardening done, fast.

25 OCTOBER 2024

GRAHAM – GREENING THE URBAN LIFESTYLE

City living has many benefits, like being in the heart of the action, but it does have its drawbacks, with limited green space being one of the biggest. Well, Iwan Suntito’s new apartment block connects residents with nature through garden spaces that incorporate lagoons, plants and a multi-layered rainforest, but it’s the 7-storey waterfall and huge vertical garden that is most impressive to Graham. This residential project highlights the importance of green spaces for our mental and emotional wellbeing and points to an exciting sign for the future of apartment living.

JOHANNA + ADAM – AMAZING HOME: NORTHCOTE CAR SPACE CONVERSION

Living close to the city can be great, but land is hard to come by and expensive. Joh and Adam are going to explore a house that’s taken a small inner-city block, that is so small it was previously only used as a car parking space, and become an award-winning two- bedroom home. With only 4.6 metres of width to play with, attention to detail and clever ideas were a must. Using cutting edge technology, simple concrete and plywood was shaped into high-end curves and waves and the result is a sustainable, unique and unforgettable, small-footprint, three-level home.

COLIN – SPRING PIZZA

Like new house build, a tasty pizza is built on a good base. Colin is going to show you how easy it is to make your own pizza base. He’ll take you through the whole process from activating the yeast to kneading out the dough. But a pizza is nothing without delicious toppings, so he has some great ideas for building the perfect flavours for Spring. With Colin’s tips, your homemade pizzas will soon rival anything your local Italian restaurant can deliver.

CLARISSA – RED CURRY PRAWN SKEWERS WITH PINEAPPLE & CUCUMBER SALAD

With a marinade featuring coconut cream and red curry paste, Clarissa’s grilled prawn skewers recipe is delicious. Not letting anything go to waste, Clarissa makes a beautiful dipping sauce from the leftovers of the marinade, so don’t throw anything away. If you’re not a fan of seafood though, chicken, beef or even tofu can be substituted in as the protein. And if that wasn’t enough, this dish is beautifully complemented by tasty salad so fresh it can cleanse your palette to get your mouth ready for more prawn skewers.

DR HARRY – TV BARKER CAVOODLE

After a hard day at work there’s nothing like curling up on the couch with your fur baby to unwind in front of the TV. But it can be anything but relaxing when 5-year-old Cavoodle Alfie, goes crazy, jumping up and down, growling and running around whenever he sees other dogs on the TV. Can Dr Harry help Alfie’s family before he sends them barking mad?

From one year to another your garden is ever evolving and changing with plants growing into each other and obscuring parts of your lawn. Pruning is one way to keep the garden’s shape and look, but the easiest and best way to keep your garden and lawn separate is through a physical barrier like garden edging. Charlie will run through the how and why of edging and the different types you can use for different situations, depending on whether you just need something practical or one that’s attractive too.

JULIET – GAME ON!

As the weather warms up, it’s time to start using your deck for family barbecues, parties and maybe even games nights. After a long winter, the deck can look a little under the weather though, so Juliet is going to show you a quick and easy way to give it a refresh. But the one ingredient that make games night, is the games, so Juliet will also show you how to make a few games the whole family will enjoy.

ADAM – NOT ICE! STEAM THAT BRUISE

In one of life’s great hacks, Adam is going to show you how to repair small dents and bruises from timber. It’s a surprisingly easy job, so next time you accidentally drop something heavy on table or floorboard, there’s no need to worry!

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1 November 7:00 PM

CHARLIE – DESIGN TRICKS FOR THE TINIEST SPACE

No matter what size outdoor space you have, whether a large block or a balcony, you can still have a designer look that won’t break the bank. Creating bespoke gardens to suit the space and the tastes of the owners is what Charlie does best. But he’s going to have to pull out all the stops to transform a small courtyard from a disused and rundown area into a place dripping in plants to sit and relax in. It may be a small courtyard, but it’s a big transformation!

GRAHAM – BONVILLE GOLF COURSE

Graham continues his Coffs Coast adventures with sun, blue skies and golf. And it doesn’t get any better than at Bonville Golf Club, voted Australia’s favourite course 7 years in a row. But it’s not just the golf this course is famous for. With undulating fairways flanked by endless Flooded Gums, a rainforest, koalas and incredible bird life, Bonville is Australia’s answer to the home of the Masters, Augusta National. Like Augusta, Bonville is also famous for its Azaleas, shrubs and manicured hedges, but the Gymea Lilies and Bottle Brush which attracts flocks of lorikeets, bring a local charm. But you can’t have a golf course without grass, so a few tips for looking after your grass won’t send you off course.

JOHANNA – STEPHANIE ALEXANDER AT HOME

Stephanie Alexander is one of the great doyennes of Australian cooking, having inspired generations of home cooks thanks to books like ‘The Cook’s Companion’, which has sold over half a million copies. On this the 35th anniversary of her kitchen “bible” Joh joins the culinary legend to talk about her legacy, which isn’t just confined to her 19 cookbooks. She is equally proud of her popular Kitchen Garden program that’s run in about 10% of schools across the country, teaching kids the value of food, from growing to eating. But with Joh around, there will be some cooking, so Stephanie shows Joh how to create a delicious spring salad of cauliflower, black barley and preserved lemon.

COLIN – COLIN’S ULTIMATE BEEF BURGER

Everyone loves a good burger, but there’s nothing quite like Colin’s ultimate beef burger. Not surprisingly, the star of this show is the beef patty, and Colin has a recipe for the most delicious patty you’ll have ever tasted. Any great burger though has a tasty sauce and Colin’s sauce is the perfect condiment. Served with fresh produce and brioche buns, this is a burger so good, you might think about opening your own burger shop.

MELISSA – SCULPTURAL ART FOR THE GARDEN

In the historic country town of Castlemaine, situated in the old Victorian goldfields, Melissa has discovered a hidden gem, a very special garden where the vibrant, colourful flowers are always in bloom. That’s because the flowers are actually metal sculptures, made by celebrated artist Peter Gray. Melissa chats to Peter to find out what drives his creativity and gets a peak into his metal-working process. So, if you’d like to bring colour and artistic expression into your garden, some sculptures to complement your plant choices might just do the trick.

DR HARRY – COMMUNITY CHOOKS

On the banks of Sydney Harbour, Dr Harry discovers a sustainability project where apartment-living locals can access green space and community gardens. Situated on the site of an old coal loading wharf, a team of volunteers look after the gardens with its own flock of chooks. From providing eggs to supplying compost to go back onto the gardens, they’re the ultimate sustainable animal. Recently they lost a chook, so they’ve asked for Dr Harry’s expert advice to help introduce a new chicken into the flock and ensure the introductions go smoothly.

ADAM – DIY OUTDOOR TABLE

If you have a king-size dining area, you need a king-size dining table, and Adam is the man to show you how to build one. From the simple frame to the tabletop cladding and even attaching legs, Adam has some great tips to get your DIY skills going.

8th NOVEMBER 2024

JOHANNA – CATCHING UP WITH THE SAKAKIBARAS

Three years ago, Joh caught up with BMX Olympic medal hopefuls, Kai and Saya Sakakibara. Like the BMX track they ride, their story has been quite the rollercoaster. After Kai had a near fatal fall that left him unable to compete in the sport he loved, younger sister Saya then also had a fall during the Tokyo Olympics, shattering her Olympic dream. With Saya’s gold medal at the Paris Olympics, she’s had an ending worthy of a Hollywood movie, but as Joh finds out, Kai maybe a very proud brother, but he still has ambitions for a gold medal of his own.

COLIN – PAN FRIED CHICKEN BREASTS WITH HERB BUTTER & LEMON

Chicken breasts are perfect for the busy family without much time to make dinner, but cooking a chicken breast evenly is another matter. Never fear, Colin has an easy way to get around his problem, so your chicken will always be evenly cooked. A chicken on its own would be a bit boring, so Colin also has an easy sauce based on the chicken’s caramelisation. All this in just 20 minutes. Perfect for the family on the run.

CLARISSA – SRI LANKAN CRÈME CARAMEL (WATALAPPAN)

Crème Caramel is a classic French dessert for a reason. Rich, and full of flavour, what’s not to love? But the Sri Lankan version, Watalappan, adds sweet spices and some tropical touches. Clarissa is putting her own touches on this yummy dessert that will be even better!

ADAM + CHARLIE – KIDS GARDEN & PARTY YARD

For a family who love to get out into their backyard, have fun and entertain friends and family, a dishevelled piece of grass with a rotting deck, isn’t going to work for them. Thankfully, our resident backyard experts are on hand. Adam and Charlie are going to join forces to rejig the backyard into something that suits the needs of the whole family. They’ll create low maintenance zones that cater to everyone, from an entertaining and dining area for the when they bbq with their extended family, a casual seating area and finally an area for the kids to play in. This will truly be something the whole family will enjoy.

GRAHAM – PRIDE AND JOY LAWNS & GARDENS

For many homeowners the garden is their pride and joy but for every day Aussie gardeners a dream garden is something that only transforms into reality over years of hard yakka, passion and dedication to that dream. Graham meets a man whose turned a 5-acre horse paddock into a dream landscape overflowing with flowering natives an orchard and over 200 hundred rose plants. With a strong focus on organic growing methods, from compost bins to wicking beds, the expansive site also includes a veggie garden and a food forest. And if there’s one thing a beautiful garden needs, it’s a lush green lawn and Graham has some great tips for marvellous results this spring.

JULIET – AN ICONIC HOME

Juliet explores an iconic building with a view of Sydney’s most famous landmarks that’s been re-imagined from its brutalist beginnings. Sitting in the heart of Sydney’s famous area of The Rocks, The Sirius building caused a stir in the architecture world, but a recent transformation has only enhanced its award-winning credentials. Juliet explores this amazing building and has the details of how you could be in the running to win one of the incredible apartments inside.

ADAM + PETE – A VIEW OF BRUNSWICK EAST

Brunswick East is taking its turn in the limelight thanks to a buzzing food, design and sustainability scene that buyers are applauding. This suburb of Melbourne was once thought of as a semi-industrial hub, known more for its warehouses, factories and workshops than its residential housing. However, it’s recently emerged as one of Melbourne’s most desirable cultural destinations. Join Adam and Pete in getting to know this rejuvenated suburb, with its dining options, trendy bars and hidden gems and see if it might be right for you, whether you’re buying or renting.

DR HARRY – TEVIOT CLYDESDALES

On Queensland’s very aptly named Scenic Rim, Dr Harry meets Terry, a lover of the majestic horse that built the nation, the Clydesdale. Harry finds out why the Clydesdale is so important and why they’re the best breed for pulling carts, wagons and the working tools of yesteryear. And if, like Harry, you’re a fan of these beautiful creatures, then a ride with Terry against the spectacular landscape will be truly memorable.

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On Friday November 22, BH&G will be shown on 7two in all states except WA, due to Seven’s live coverage of the first cricket test between Australia and India from Perth. The episode will air on the main channel in WA at the normal time of 7pm.

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Returning in 2025 announced at the upfronts.

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15th NOVEMBER 2024

JOHANNA – STEPH COOKS STUFF

Steph Cooks Stuff is the name of the one-woman social media sensation that has become immensely popular the last few years. The woman behind it, Steph De Souza, is using her passion for cooking and her warm, bubbly and friendly personality to inspire people to learn to cook. Johanna travels to Steph’s hometown to talk about how she uses leftovers to create quick, easy and delicious meals and dig into her social media journey. Talking about how to cook these meals is one thing, but the best way to learn is actually doing, so Steph gives Johanna a lesson on how to cook couple of her sensational recipes, using her trusty Airfryer.

DR HARRY – FROG SAUNAS

Global pandemics aren’t just for humans it seems. The frog world is also experiencing a pandemic of its own with a deadly fungus wiping out more than 90 species around the world, making it one of the worst ever infectious diseases. The Australian Green and Golden bell frog are now at risk of extinction, but thankfully, a team of scientists from Sydney is working to find a solution and it’s something you can help with. So, if you want to attract some frogs to your garden and help prevent them from going extinct, Dr Harry will give you the tips, so you can hop to it!

ADAM + JULIET – PAINT A SMILE ON YOUR FAÇADE

What do you do with the front of a cute cottage that’s lost its charm? Well, if you’re Adam and Juliet, you turn it back into the happiest house on the street! And you’ll be surprised to learn that a front of house refresh doesn’t have to be massive or cost a fortune. A few well- considered design details can make all the difference. From a coat of paint, a new deck and traditional timber fretwork, to a bright new front door and of course, some pretty plants, you could try one or all of these projects on your house. But for this cute cottage, after Adam and Juliet have finished, it will soon have the happiest façade on the street.

MELISSA – POWER OF THE RAINFOREST

Rainforests are home to over 50 per cent of the world’s flora and fauna, and here in Australia we have rainforests all over the country, from the Daintree in northern Queensland to the cooler temperate rainforests of Tasmania. Melissa’s in Sydney’s Royal Botanic Gardens to explore The Calyx, a stunning architecturally designed venue, to get up and close to their stunning rainforest display. Featuring one of the largest green walls in the Southern Hemisphere, this amazing place is also scattered with lots of artwork, sculptures and plenty of inspiration for planting indoors or outdoors at your place.

COLIN – PRAWN FARMING & AVOCADO COCKTAIL

Colin has travelled to north Queensland to check out the process of farming one of our favourite seafoods, the prawn. After a tour of the farm, Colin takes up the rare opportunity to cook right there at the source, with the freshest prawns he’s ever likely to encounter. He’s going to whip up a Prawn cocktail and since he’s in Queensland, he’s going to use of the state’s other fresh exports, the avocado.

CHARLIE – SPRUCE IT UP FOR SUMMER FUN

Whether you’ve got a big backyard, a little backyard or even a balcony, you understand how important our outdoor spaces can be. They keep the family happy during warmer months, whether it’s entertaining the kids, friends and family or just a spot to hang out and relax. But let’s face it, if the area isn’t used all year round it can become a forgotten space in the yard and a dumping ground. Charlie is going to spruce up an entertaining area, that hasn’t been used since this time last year, into a resort-style destination, featuring different zones for dining, relaxing and entertaining. With plenty of tips to use at your place, a makeover like this is just in time for Christmas!

MELISSA – POWER OF THE RAINFOREST

Rainforests are home to over 50 per cent of the world’s flora and fauna, and here in Australia we have rainforests all over the country, from the Daintree in northern Queensland to the cooler temperate rainforests of Tasmania. Melissa’s in Sydney’s Royal Botanic Gardens to explore The Calyx, a stunning architecturally designed venue, to get up and close to their stunning rainforest display. Featuring one of the largest green walls in the Southern Hemisphere, this amazing place is also scattered with lots of artwork, sculptures and plenty of inspiration for planting indoors or outdoors at your place.

DR HARRY – FROG SAUNAS

Global pandemics aren’t just for humans it seems. The frog world is also experiencing a pandemic of its own with a deadly fungus wiping out more than 90 species around the world, making it one of the worst ever infectious diseases. The Australian Green and Golden bell frog are now at risk of extinction, but thankfully, a team of scientists from Sydney is working to find a solution and it’s something you can help with. So, if you want to attract some frogs to your garden and help prevent them from going extinct, Dr Harry will give you the tips, so you can hop to it!

ADAM – FARMHOUSE LUXURY

When it comes to lifestyle, us Aussies are pretty spoilt for choice with beautiful beaches, vibrant cities and lush, verdant countryside. Adam’s visiting a luxurious, modern farmhouse that’s only 15 minutes from the bustling Gold Coast but is nestled in a quiet valley. With massive cathedral ceilings, wide hallways and large windows throughout, this is a family home bathed in light. While the house is centred around an inviting pool, it’s hard to know whether the wellness centre comprising a spa, sauna and ice bath provides a bigger wow factor than its very own driving range.

Season final 29 November.

22nd NOVEMBER 2024

JOHANNA – AMAZING HOME: 60s REBORN
What do you do if you have a solid but unfashionable and tired yellow-brick 1960’s brick home? Do you renovate or detonate? Joh and Pete explore one of these homes that’s undergone a massive transformation, from a no-nonsense two-story box into a glamourous architectural home with a brand-new wing. With a more modern aesthetic, light filling the house and a beautifully integrated connection between the two living spaces, this is the epitome of the 60s reborn.

COLIN – CHICKEN SCHNITZEL & SLAW
The chicken schnitty is an Australian pub classic. Not all Schnitty’s are made equal though, so Colin’s going to show you how to make one that will beat anything you’ve eaten before. The perfect schnitzel requires the perfect accompaniment and for Colin, that means coleslaw. Adding a few fancy vegetables to go with coleslaw staples give it a real zing, but combined with a bread crumb that includes some controversial ingredients are what really make this the best schnitty ever.

CHARLIE + ADAM + MELISSA – BRILLIANT BACKYARD
The perfect backyard has a lot of roles to fulfill. It needs to be a space the kids can play in, tranquil enough for the parents to relax in, plus a great spot for entertaining…and don’t forget it needs privacy and to be beautiful, too! It might seem like a tall order, but with great design, a garden can do it all – and Charlie, Adam and Melissa are showing you how. They’re transforming a boring backyard into a multipurpose space the whole family will love. With loads of clever layout and design tips you can incorporate at home, just wait till you see the transformation!

GRAHAM – THE ORGANIC KITCHEN GARDEN
In one of Victoria’s best wine-growing regions lies the sprawling estate of Montalto. With a vineyard, massive olive grove, sculpture trail and kitchen garden, this truly is a mecca for foodies, wine lovers and gardeners alike. After a walk around, Graham meets Head Gardener Julie, to discuss growing all this spectacular produce using the organic principles of permaculture. And by saving seeds, they’re able to grow many heirloom varieties that aren’t available at supermarkets. With all that gardening goodness, it’s definitely a place to see for yourself!

JULIET – REFINISH REFRESH REDRESS
For a bathroom that was built in the 80s, this bathroom is in pretty good condition, but style is no longer its strong suit. So, Juliet is on hand to give it a modern refresh. But with good bones and structure, it really only requires a cosmetic makeover. With this in mind, Juliet shows you how much you can achieve with just some paint, styling tricks and some simple decorative updates. The best part is, with no demolition, this makeover can be done at a fraction of the time and cost of major renovation.

DR HARRY – INTERCOM CAVOODLE CHAOS
If your dog gets too excited when people come to visit, then you need to watch this. Tonight, Dr Harry meets Elly, a Cavoodle who just can’t control herself when the intercom buzzer goes off. Her barking is annoying for her owner and the neighbours and it seems to be getting worse. After not having any luck fixing the problem, they need Dr Harry! Can he help keep the peace and the neighbours happy?

DR HARRY – AMAZING AXOLOTLS
If you’re looking for a new pet that has a bit of wow factor, then Dr Harry has just the thing. Hailing from Mexico, the Axolotl is an amphibian that spends most of its time underwater, but can literally turn into another species, the Salamander, if the circumstances are right. If Dr Harry has tempted you, then he has all the details you need to know to keep this unusual and uncommon creature healthy and happy at your place.

A Better Christmas

Tips, treats and holiday cheers with Better Homes and Gardens

Get ready for a special festive treat as Australia’s favourite lifestyle program, Better Homes and Gardens, brings the holiday spirit with a 90-minute Christmas spectacle airing 7.00pm Friday, 29 November on Channel 7 and 7plus.

In this joyful episode, Johanna Griggs and the team get together for a camping trip by the beach as they reminisce, celebrate and share their best tips to ensure your Christmas is filled with joy.

From delicious recipes to thoughtful home projects, the team are ready to make this festive season one to remember.

Don’t miss these cracking Christmas segments:

  • Johanna Griggs travels to Newman, Western Australia to meet a local hero and spread some Christmas cheer
  • Clarissa Feildel reinvents the Christmas ham with a ginger and soy glaze, adding an Asian twist to the traditional recipe
  • Colin Fassnidge teams up with Adam Dovile to create a simple yet stunning raspberry and honey panna cotta trifle – a perfect dessert to impress your guests
  • Melissa King transforms a tired courtyard into a stunning entertainer’s oasis, offering clever tips to create the ultimate outdoor space
  • Dr Harry Cooper takes a rockpool ramble with the help of experts from the Coastal Environment Centre, sharing fascinating facts about marine life
  • Charlie Albone tackles a sun-scorched garden, turning it into a lush, green space with smart planting and water-saving tips
  • Juliet Love shows how to craft your own handmade Christmas ornaments, bunting and table-place name tags
  • Adam Dovile has an inexpensive, family friendly, easy-to-make game idea, guaranteed to keep everyone entertained after the presents are opened

Also in this episode, Pete Colquhoun explores a dream waterfront home on the Gold Coast, complete with its own jetty, luxury pool, and even a cinema. Watch the episode to find out how you could win it all.

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Joint promo with Carolds.

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Tonight’s Countdown to the Carols is basically a rehash of the season finale which aired late November.

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It’s called an “encore”. :stuck_out_tongue_winking_eye:

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