Better Homes and Gardens

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COLIN – SUMMER PUDDING

It’s the most wonderful time of the year…berry season! Colin’s making the most of it with his twist on the classic summer pudding. Made with strawberries, blackberries and raspberries, plus lemon verbena for a bit of a kick, this delicious dessert is a great way to use up stale bread…and you don’t even have to turn the oven on.

CLARISSA – TERIYAKI CHICKEN RICE PAPER ROLLS

Forget the same boring old sandwiches and start the school year with Clarissa’s Teriyaki Chicken Rice Paper Rolls instead. They’re super simple to make and guaranteed to be a lunchbox winner. Made with loads of veggies and served with sweet chilli sauce, they’re the perfect light lunch or snack for big kids and little kids alike.

Recipes from each new episode of the show will be published on PDF edition of The Nightly, and on its website.